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Booking Tel: 44 (0) 1765 680900
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General
| Awards: | Excellence in England Awards Hotel of the Year 2004. White Rose Outstanding Customer Service Award 2006. White Rose Taste of Yorkshire Award 2007. 3 AA Rosettes, |
| Fun Facts: | Swinton Park dates back to the 1600s! |
| Number of rooms: | 30 |
| Room Types: | Rooms & Suites |
| Open Season & Closings: | Open year round |
Amenities:
| Dining: | The award-winning restaurant headed by well reputed Simon Crannage, serves fresh local produce and game, with much of the produce sourced from the hotel's four acre walled kitchen garden. |
| Fishing: | Guests can fish in the river on the estate for wild brown trout and grayling, or one of the five lakes for pike, tench and perch. |
| Shooting: | The Warren Gill Shooting School offers an excellent choice of drives for all standards of clay pigeon shooting, providing tuition at every level. The school also has a rifle shooting range. |
| SPA: | A full range of beauty treatments is offered at the tranquil spa, which includes jacuzzi and sauna. |
Swinton Park is a magnificent ancestral castle set in 200 acres of parkland, lakes and gardens at the gateway to the Yorkshire Dales. The thirty spacious bedrooms have each been individually designed on the theme of a Yorkshire town, dale, garden, castle or abbey. One of the four suites is on three circular floors in the turret with a splendid Victorian rainbath. Guests can take advantage of unique selection of country pursuits, such as falconry and off road driving, luxurious pampering in the hotel spa, and courses at the Cookery School, run by celebrity chef Rosemary Schrager.